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The nation s largest cattle industry lobby group is fighting to defend the traditional meaning of the word meat. The U.S. Cattlemen s Association filed a petition last month with the Department of Agriculture arguing that lab-grown and plant-based products should not use the terms meat or beef on their labels.Kelly Fogarty, whose family has raised Black Angus cattle for five generations, represents hundreds of ranchers as the executive vice president of the U.S. Cattlemen s Association. For them, defining meat is easy.Rice industry says cauliflower rice is misleadin <a href=https://www.adidas-originalss.fr>adidas originals</a> g consumers We don t want them to think of a laboratory. We don t want them to think of something that s created under a microscope, Fogarty told CBS News Jamie Yuccas. The association is concerned about the increase of animal-free products that have names like beef-less ground beef. The Cattlemen s federal petition argues the labels of beef or meat should inform consumers that the product is derived naturally from animals as opposed to alternative proteins such as <a href=https://www.inkwiz.se>ugg</a> plantshellip;artificially grown in a laboratory. But Ethan Brown, the CEO of Beyond Meat says it s time to rethink that definition. The reason we wa <a href=https://www.salomonschuhe.com.de>salomon</a> nt to use the word meat is that we firmly believe that this is a piece of meat. That if you look at meat not in terms of its originhellip; but if you look at meat in terms of composition ndash; we ar
Washington mdash; Former Food and Drug Administration Commissioner Dr. Scott Gottlieb warned Sunday that coronavirus infections are likely to peak in January with the hospital system experiencing strains for several weeks after, as Americans gath <a href=https://www.stanleywebsite.us>stanley cup</a> er to celebrate the holidays with their families despite predictions from <a href=https://www.cups-stanley.us>stanley cup</a> public health officials of a difficult winter. The pressure is going to be on the health care system, and we need to keep the health care system from getting maxed out, Gottlieb said in an interview with Face the Nation. They re not going to see peak-burden on hospital resources probably until mid-January, late January. Gottlieb predicted coronavirus cases are likely to continue increasing through the end of December and into early January, with the number of infections peaking at some point then. But the burden on the hospital system is going to continue for another three weeks past that, he said.Transcript: Dr. Scott Gottlieb on Face the Nation The nation is experiencing another surge of coronavirus infections, with cases surpassing 16 million in the U.S. and the number of deaths nearing 300,000, according t <a href=https://www.stanley-cup.ca>stanley cup</a> o Johns Hopkins University. In anticipation of a spike in cases stemming from the holidays, public health officials urged Americans before Thanksgiving and now Christmas to forgo their usual celebrations in favor of scaled-down gatherings. But the death toll continues to mount, and Centers for Disease Co Qeyg U.S. measles outbreak hits highest mark in 25 years
The nation s largest cattle industry lobby group is fighting to defend the traditional meaning of the word meat. The U.S. Cattlemen s Association filed a petition last month with the Department of Agriculture arguing that lab-grown and plant-based products should not use the terms meat or beef on their labels.Kelly Fogarty, whose family has raised Black Angus cattle for five generations, represents hundreds of ranchers as the executive vice president of the U.S. Cattlemen s Association. For them, defining meat is easy.Rice industry says cauliflower rice is misleadin <a href=https://www.adidas-originalss.fr>adidas originals</a> g consumers We don t want them to think of a laboratory. We don t want them to think of something that s created under a microscope, Fogarty told CBS News Jamie Yuccas. The association is concerned about the increase of animal-free products that have names like beef-less ground beef. The Cattlemen s federal petition argues the labels of beef or meat should inform consumers that the product is derived naturally from animals as opposed to alternative proteins such as <a href=https://www.inkwiz.se>ugg</a> plantshellip;artificially grown in a laboratory. But Ethan Brown, the CEO of Beyond Meat says it s time to rethink that definition. The reason we wa <a href=https://www.salomonschuhe.com.de>salomon</a> nt to use the word meat is that we firmly believe that this is a piece of meat. That if you look at meat not in terms of its originhellip; but if you look at meat in terms of composition ndash; we ar
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